Soups – Salads – Pizza

SOUPS

 

 

CHEF’S DAILY CREATION

   

OSBOURNE BAY CLAM CHOWDER

 
Fresh homemade with local ingredients        
         
         
Cup

4

  Cup

5

Bowl 7   Bowl 9
         
         
         

OSBOURNE BAY SEAFOOD CHOWDER

16      
Fresh seafood, prawns, scallops, shrimp, and market fish, served with garlic bread.        
         

SALADS

 

HOUSE SALAD

   

SPINACH SALAD

 
Local greens, julienne carrots, cucumbers, tomatoes, red onion, with your choice of dressing.     Baby spinach, roasted mushrooms, red onions, dried cranberries, feta cheese, roasted almonds, with balsamic vinaigrette.  
         
Small 8   Small  8
Large 10   Large 12
         
         

CAESAR SALAD

   

GREEK SALAD

 
Crisp romaine, herbed croutons, shredded parmesan, roasted garlic, Caesar dressing.     Tomato, onion, cucumber, Kalamata olives, peppers, feta cheese, and house made dressing.  
         
         
Small  8   Small   8
Large 10   Large 12
         
         
         

SOUP AND SALAD COMBO

12      
Your choice of small house or Caesar salad and cup of feature soup or clam chowder with garlic toast        
         
         

PIZZA

 

 

MEDITERRANEAN PIZZA

16  

BASIC CHEESE PIZZA

14
Tomato, mushroom, black olives, red onions, peppers, and artichokes, topped with fresh basil and Parmesan cheese.     Build your own:  flat bread or regular crust.  
         
         

MEAT LOVER PIZZA

18  

EXTRA TOPPINGS – Each

 
Pepperoni, ground beef, ham, and bacon.     Tomatoes – Mushrooms – Peppers – Onions 1.50
         
      Bacon – Ham – Pepperoni – Shrimp

Ground Beef – Cheese

3

BBQ CHICKEN PIZZA

18      
BBQ chicken, onions, peppers, and bacon        
      All the above pizzas are 12” diameter  
         

HAWAIIAN PIZZA

16      
 Pineapple and ham.    

SIDES OR ADD-ON’S

 
         
      Chicken  4

SEAFOOD PIZZA

20   Toasted Garlic Bread  2
Shrimp, prawns, scallops, and smoked salmon.     Gravy 1.50
      Bacon Bits 1.50

Check the board for the “daily special” or ask your server.

Please advise your server of any food allergies and we will do our
best to accommodate you.